Peppermint candy spoons this is DIY the perfect Christmas gift! They are easy to make and the perfect gift for teachers, friends, coworkers and family!
If you are looking for the perfect holiday projects and DIY Christmas gifts, then look no further! Peppermint candy spoons is so easy to make and if you pair them with cute mugs and some hot chocolate, they are perfect for a holiday gift exchange.
Ingredients :
- Silicon Spoon Mold
- Starlight Peppermint Candy
Instructions :
- Preheat the oven to 300 degrees.
- In a ziplock bag, crush the peppermints (I used a kitchen mallet).
- Use a teaspoon to spoon fill the mold with the crushed peppermint-be sure to put extra by the top of the spoon part and at the neck of the spoon (where the spoon and handle meet). These are areas that break easy.
- Place in oven and let melt completely. Mine took about 10 minutes, but every oven is different and you just have to watch it. Once it was pretty melts (about 8 minutes in or so) I took mine out and added some additional crushed peppermint wherever it looked thin. (the peppermint melts down a bunch, so you may have to fill it in)-then I let it cook for a few minutes longer.
- Take out of oven and let cool completely.
- Separate the sides from the candy and remove carefully. If one breaks, just add some more crushed peppermint and cook for a few minutes more.
- Instructions
- Preheat oven to 300 degrees.
- In a ziplock bag, crush the candy (I use a kitchen mallet).
- Use a teaspoon to fill the mold with a spoon of crushed peppermint-be sure to put an additional by the top part of a spoon and spoon in the neck (where the scoop and handle meet). This is the area that damage easily.
- Place in the oven and let it melt completely. I took about 10 minutes, but every oven is different and you just have to watch it. After that lovely melted (approximately 8 minutes or more) I took me out and adding some additional crushed peppermint wherever it looked thin. (peppermint melts down a group, so you may need to fill it)-then I let it cook for a few minutes.
- Take out of oven and let it cool completely.
- Separate the sides of sweets carefully and remove. If one breaks, just add some more crushed peppermint and cook for a few minutes more.