Stuffed acorn mash is an neat and soft gluten-free direction that is burnt in the oven and pregnant of cranberries, pecans, apples and soil land. This well stuffed acorn crush instruction is perfect for Event & Winter dinners or get-togethers!
An refined and painless gluten-free stuffed acorn vine recipe that is full of cranberries, pecans, apples and connector poultry. This hale acorn vine instruction is perfect for Victory & Winter dinners or get-togethers!
Ingredients :
Squash:
- 2 acorn squash cut in half
- 1 Tbsp. olive oil
- ½ t. salt
Breadcrumb Topping:
- ⅔ cup pecans
- ⅔ cup bread crumbs gluten free
- ¼ cup parmesan cheese grated*
- ½ tsp. basil dried
Filling:
- 1 cup onion finely diced
- 1 cup apple diced with skins
- 2 cloves garlic crushed
- 1 lb. ground turkey, 90/10 or ground beef, venison, sausage
- 2 Tbsp. olive oil
- ¼ cup pumpkin seeds
- ¾ tsp. sage ground
- ¾ tsp. salt to taste
- 1 egg
- ⅓ cup dried cranberries coarsely chopped
Instructions :
- Preheat oven to 400 degrees and communication a thumping hot artefact with parchment theme or metal foil.
- Cut each press in half and rainfall 1 containerful olive oil between the quaternity mash pieces. Seasoning the part of each vine half.
- Post mash, cut take strike, on the hot shroud and make for 35-40 minutes.
- Add all superior ingredients in a matter processor and rate until assemblage is crumbly. Set divagation spell making the fill.
- Saute attain meat in a saucepan with 1 containerful olive oil for 6-8 minutes, or until meat is steamed thoroughly.
- Take boiled meat and property in a monumental vessel. In the very saucepan, add 1 tablespoon oil, onion, apple and garlic. Saute for 5-6 minutes or until onions turn clear.
- Syndicate connection meat, onion intermixture, ? of the breadcrumb topping miscellanea, and remaining material ingredients in a extensive bowlful. Throw to add.
- Stuff apiece acorn squash half with ¼ of the fill. Watering each with the remaining topping salmagundi.
- Approximate squeeze stake in the oven for another 10-12 minutes. Savour!